Tuesday, October 11, 2011

Farmer's Heirlooms


I've recently fallen in love with heirloom tomatoes. I don't know if it's because they've been so readily available at the farmer's market all summer, or if their various colors make me happy, but I love having a few on hand. Recently, I've been slicing them up and having them with scrambled eggs and Ezekiel toast for breakfast. I discovered these miniature heirlooms over the weekend at Trader Joe's and have already incorporated them into an end-of-summer salad and breakfasts.

3 comments:

Alela Sirah said...

I have been wanting to try heirloom tomatoes they are very pretty but I have wondered about the taste.. will have to try soon..
http://fashionablyspeakn.blogspot.com/2011/10/colored-skinny-jeans.html

this free bird said...

I love heirlooms too...they're so good with watermelon and feta. Gah!

Have never seen the minis. Perhaps I should dart over to Trader Joe's.

xo,
C

Grace (The Stripe) said...

Mmmm. I love heirlooms as well. And so perfect sliced up and thrown in an omelette.. yum!